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Sticky spiced gnocchi
Ingredients
- 60ml sesame oil
- 10gm five spice
- 30ml rice vinegar
- 200gm honey
- 400ml Knorr Thai Sweet Chilli Sauce GF
- 250ml soy sauce
- 270gm Knorr Italiana Pronto Napoli GF
- 100gm sesame seeds
- 2kg gnocchi, pre-made
- 250ml kecap manis
To serve
- Bonito flakes, to serve
- Chives, to serve
Method
- Cook gnocchi as per the instructions on the back of the pack.
- Heat sesame oil in a pot. Add in five-spice and stir until combined.
- Add in vinegar, honey, Knorr Thai Sweet Chilli Sauce GF, soy and kecap manis.
- Pour in the Knorr Italiana Pronto Napoli GF and sesame seeds.
- Add gnocchi to the sauce and stir until combined.
- To serve, sprinkle extra sesame seeds, chives and bonito flakes over the gnocchi.