Edgell Crispy Flats

Made from Tassie grown potatoes and prepared at Simplot Australia’s Ulverstone plant in Tasmania, the Edgell Supa Crunch Crispy Flats are proudly Australian produced.

Our Edgell Crispy Flats Chips feature a 5mm x 22mm cut flat style cut, that delivers generous plate coverage and a unique point of difference for our foodservice customers.

Coated in our renowned Supa Crunch batter, Edgell Crispy Flat Chips provide a remarkable eating experience, with the ultimate in taste, crunch and hold.

Whether you stack, dip or load them, the versatile shape of Edgell Crispy Flats makes them an excellent addition to any menu as an appetiser, side or second fry.

For more information, visit www.simplotfoodservice.com.au/product/Edgell-Crispy-Flats

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